New Year's Orders
To order just call us, email or message us on Facebook; 'Valley Butchers & Deli Anglesey'
Rib of Welsh Beef
Dry-aged for 50 days to make the most of this spectacular piece of beef.
Very limited supply.
Welsh T-Bone Steak
Dry-aged for 50 days.
Welsh Beef Sirloin
Dry-aged on the bone for 50 days.
Capon / Cockerel
Slow-reared & free range cockerel. A great tasting centre piece for your table.
Welsh Beef Fillet
Dry-aged on the bone for 50 days to enhance the flavour, tender & succulent.
Very limited supply.
Homemade Pork Pies
Packed with seasoned free range pork, encased in hot water pastry. Not forgetting that all-important jelly...
Homemade Pigs in Blankets
Perfect alongside your roast. Handmade from 100% free range pork and wrapped in our own dry cured streaky bacon.
Homemade Stuffing
Free Range sausage meat stuffing with sage & onion.
£25 Gift Voucher
Collect in our shop. Valid for 6 months from purchase, any change will be stored on the users account for next time.
£50 Gift Voucher
Collect in our shop. Valid for 6 months from purchase, any change will be stored on the users account for next time.
