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Modern Butchery

 

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Providing Meat

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The Way Meat Should Be

Great Taste Awards for Rump Steak & Hogget Leg
Dry-Aged in our Himalayan Salt Chamber

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PGI Welsh Lamb & Beef. Heritage Pork & Poultry

Ethically Sourced Meat

Hand Cut & Prepared

In House

Wine, Whiskey & Cigars

Personally Selected Fine Wine, Whiskey & Havana Cigars. Locally Produced Craft Beer, Gin & Cider

Knife & Cook Shop

Scanpan Professional Cookware.

Wüsthof & Shun Kitchen Knives. Benchmade, Morakniv & Taylor's Eye Witness Pocket Knives

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Deli

Handcrafted pies, cooked meats, local artisan cheese & Charcuterie

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OUR MEAT

Working together with supply partners to select livestock from our approved farms on Anglesey and across North Wales.

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Opening Hours

Tue - Sat: 9am - 4pm

Contact

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